Almonds

roasted & salted

About the product:
Delicious snacking pleasure! At Meray, the almonds are roasted to a perfect crunch, lightly salted, and packaged fresh from the roaster. The almonds are roasted very gently so they can fully develop their aroma and become wonderfully crunchy.

Features:

  • nutty, crunchy

Harvest:
After almonds begin to ripen in June, farmers traditionally looked forward to harvesting them in autumn. With the beginning of September, the almond fruits were shaken from the trees.

Processing:
Roasting, salting, refining, and packaging.

Cultivation:
The almond tree is a small tree or shrub that can grow up to 5 meters tall, and its fruit is classified as either sweet or bitter. Almonds are cultivated throughout the Mediterranean region and in the USA.

Packaging sizes: 85 g / 150 g / 300 g — Raw: 225 g

Average Nutritional Values
(edible portion)
per 100 g
Energy2607 kJ / 631 kcal
Fat
of which saturated fatty acids
55,1 g
4,7 g
Carbohydrates
of which sugars
5,5 g
4,5 g
Protein22,6 g
Salt1,1 g
Average Nutritional Values (Raw)
(edible portion)
per 100 g
Energy2699 kJ / 654 kcal
Fat
of which saturated fatty acids
57,5 g
5,0 g
Carbohydrates
of which sugars
6,0 g
6,0 g
Protein21,6 g
Salt0,005 g